At the end of their training course, holders of the BTS SAM will be able to:
- provide support to one or more managers, to a project team or to the staff of an entity, by carrying out interface, coordination and organisation assignments in the administrative field.
- through their proactive and facilitative action, contribute to the productivity and image of the entity as well as to the development of collaborative working.
- to carry out his/her duties in a national and international environment, with relational and behavioural requirements essential for interacting in a complex, intercultural and digitalised professional context.
- to manage files, contribute to the improvement of administrative processes, involving members of the entity but also partners of the organisation.
Optimising administrative processes
- conducting administrative action in support of the entity's members
- conducting administrative action as a file manager
- contributing to the sustainability of processes
- rationalising the use of the entity's resources
Project management
- formalising the project framework
- conducting information monitoring
- monitoring and controlling the project
- evaluating the project
Collaboration in human resources management
- managing the employment relationship
- implementing actions to improve the quality of life at work
- organising activities in the field of social relations
- mobilising tools to develop individual and collective performance
General culture, written and oral expression
- Synthesis and analysis of documents, points of view and argumentation
- Respect for the constraints of the written language
- Adapt your oral communication to the communication situation
- Organise your speech : oral expression and interaction
Living Language 1
Report someone else's words or professional experience or your own experience, warn, concede and oppose, ask for clarification, propose a product, argue, make assumptions. In both written and spoken form, develop an argument highlighting important points and details.
Present the advantages and disadvantages of various options in a clear statement, explain and defend your point of view, understand technical discussions in your field of activity, understand long, complex texts.
Living Language 2
Understand the main points when clear, standard language is used in regular business exchanges. Understand texts related to the professional environment, usual descriptions of activities. Give brief reasons and explanations for my professional projects. Take part without preparation in a professional discussion.Write simple texts with a professional content.
Economic, legal and managerial culture
- Analysis of situations facing the company, analysis of documentary databases
- Argumentation based on economic, legal and managerial concepts and methodologies
- Diagnosis to prepare decision-making
Find out more about this qualification (RNCP34029, exact wording of the diploma, name of the certifier, registration date of the qualification) by clicking here.
Technological, general or vocational baccalaureate or level IV and 3 years' professional experience.
5 people
Positioning upstream of entry to the training course.
Interviews, remediation with the educational referent and/or company referent during the course.
Taking into account the satisfaction of beneficiaries during and at the end of the training course.
For beneficiaries with disabilities: possible adaptation of training and certification methods, support by the Nice Académie CFA TH referent.
Education Nationale certified teachers, Bac +3 trainers with significant experience in adult education, professional lecturers.
In-course assessment (CCF)
Tests at the end of training (One-off assessment)
Register via the link: cliquez ici
Voices on Parcoursup.
Access to the following professions:
- office manager,
- assistant (human resources, logistics, sales, marketing, etc.),
- recruitment officer, training officer, international relations officer, etc.,
- administrative technician,
- administrative assistant.
Continue your studies in a professional degree in one of the specialities specific to the professions listed above.
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